Jules Verne

"And now, friends," said Paganel, "let's have one good hearty shake of the hand all round, to last us till we get to the shores of the Atlantic."

This was not much to ask, but he certainly got strong enough grips to go some way towards satisfying his desire.

All went on deck now, and the seven explorers left the vessel. They were soon on the quay, and as the yacht turned round to pursue her course, she came so near where they stood, that Lady Helena could exchange farewells once more.

"God help you!" she called out.

"Heaven will help us, madam," shouted Paganel, in reply, "for you may be sure we'll help ourselves."

"Go on," sung out the captain to his engineer.

At the same moment Lord Glenarvan gave the signal to start, and away went the mules along the coast, while the DUNCAN steamed out at full speed toward the broad ocean.

CHAPTER XI TRAVELING IN CHILI

THE native troops organized by Lord Glenarvan consisted of three men and a boy. The captain of the muleteers was an Englishman, who had become naturalized through twenty years' residence in the country. He made a livelihood by letting out mules to travelers, and leading them over the difficult passes of the Cordilleras, after which he gave them in charge of a BAQUEANO, or Argentine guide, to whom the route through the Pampas was perfectly familiar. This Englishman had not so far forgotten his mother tongue among mules and Indians that he could not converse with his countrymen, and a lucky thing it was for them, as Lord Glenarvan found it far easier to give orders than to see them executed, Paganel was still unsuccessful in making himself understood.

The CATAPEZ, as he was called in Chilian, had two natives called PEONS, and a boy about twelve years of age under him. The PEONS took care of the baggage mules, and the boy led the MADRINA, a young mare adorned with rattle and bells, which walked in front, followed by ten mules. The travelers rode seven of these, and the CATAPEZ another. The remaining two carried provisions and a few bales of goods, intended to secure the goodwill of the Caciques of the plain. The PEONS walked, according to their usual habit.

Every arrangement had been made to insure safety and speed, for crossing the Andes is something more than an ordinary journey. It could not be accomplished without the help of the hardy mules of the far-famed Argentine breed. Those reared in the country are much superior to their progenitors. They are not particular about their food, and only drink once a day, and they can go with ease ten leagues in eight hours.

There are no inns along this road from one ocean to another. The only viands on which travelers can regale themselves are dried meat, rice seasoned with pimento, and such game as may be shot _en route_. The torrents provide them with water in the mountains, and the rivulets in the plains, which they improve by the addition of a few drops of rum, and each man carries a supply of this in a bullock's horn, called CHIFFLE. They have to be careful, however, not to indulge too freely in alcoholic drinks, as the climate itself has a peculiarly exhilarating effect on the nervous system. As for bedding, it is all contained in the saddle used by the natives, called RECADO. This saddle is made of sheepskins, tanned on one side and woolly on the other, fastened by gorgeous embroidered straps. Wrapped in these warm coverings a traveler may sleep soundly, and brave exposure to the damp nights.

Glenarvan, an experienced traveler, who knew how to adapt himself to the customs of other countries, adopted the Chilian costume for himself and his whole party. Paganel and Robert, both alike children, though of different growth, were wild with delight as they inserted their heads in the national PONCHO, an immense plaid with a hole in center, and their legs in high leather boots. The mules were richly caparisoned, with the Arab bit in their mouths, and long reins of plaited leather, which served as a whip; the headstall of the bridle was decorated with metal ornaments, and the ALFORJAS, double sacks of gay colored linen, containing the day's provisions.